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Irresistible Grass Fed, Certified Organic, Carbon Neutral, Australian Raised Lamb

Free to range and graze on organic Australian pastures, Warilba lamb is farmed with care for succulent, tender lamb that melts in your mouth.

  • Certified Organic
  • Grass Fed & Finished
  • Raised in Australia
  • No added hormones
  • No antibiotics
  • No GMOs
  • No synthetic chemicals

Top Quality Lamb – Naturally

Quintessentially Australian, our Warilba organic lamb is loved by chefs and butchers locally and overseas. From perfectly cooked cutlets to traditional roast dinners, slow cooked lamb shoulder to lamb curry, and delicately spiced lamb kofta, Warilba organic and grass fed lamb is consistently restaurant quality.

When you take your time and leave it to nature, you get naturally better lamb.

Award Winning Flavour and Quality

Warilba Organic Grass Fed Lamb has been awarded a prestigious Silver Medal at the Royal Agricultural Society of NSW (RAS) 2023 Fine Food Show. Judged by an expert panel, this award was a great recognition of what we’ve always known: Warilba grass fed, free range lamb isn’t just organically raised, it tastes delicious too!

Find a Stockist

Find your closest Warilba Organic Grass Fed Lamb Butcher or Stockist

Warilba is proudly part of Hewitt Foods. At Hewitt our mission is to be the world’s most sustainable meat producer while relentlessly pursuing our stated purpose to “feed the world with a system that lasts forever”.

Hewitt is the world’s largest certified regenerative business. As leaders in regenerative agriculture, Hewitt is nurturing the world’s largest certified regenerative land mass, meeting the highest standards in the world for soil health, animal welfare, and social fairness. Find out more about Hewitt Foods here